Beginner to Pro: Canning Made Simple and Safe!
Linda Johnson’s “Canning Mastery” is a comprehensive and user-friendly guide that is perfect for both beginners and experienced canners. This 400-page book is divided into three sections, each focusing on different aspects of canning, with detailed instructions and practical tips. Book 1: Mastering Pressure Canning Book 1 is a deep dive into pressure canning, addressing […]